在即将庆祝中华人民共和国成立七十周年之际，我院化学学科的科研工作又取得新进展。继宋美荣教授团队在美国化学会期刊ACS nano（影响因子：13.903）上发表题为“Enhancing Droplet Deposition on Wired and Curved Superhydrophobic Leaves”的文章之后，秦毓辰博士团队在Journal of Catalysis （影响因子：7.732）上发表题为“PtNi colloidal nanoparticle clusters: Tuning electronic structure and boundary density of nanocrystal subunits for enhanced electrocatalytic properties”的文章和在Dalton Transactions （影响因子：4.052）上发表题为“Surface-modified Pt1Ni1–Ni(OH)2 Nanoparticles with Abundant Pt–Ni(OH)2 Interfaces Enhance Electrocatalytic Properties”的文章，孟彦羽博士在 Chemical Communications （影响因子：6.12）上发表题为“Palladium-catalyzed decarbonylative annulation of phthalimides with arynes: direct construction of phenanthridinones”的文章，苏同福博士在 Food Chemistry（影响因子：5.399）上发表题为“Development of nucleic acid isolation by non-silica-based nanoparticles and real-time PCR kit for edible vegetable oil traceability”的文章，徐翠莲教授团队在Molecules（影响因子：3.098）上发表题为“Novel 6a,12b-Dihydro-6H,7H-chromeno[3,4-c] chromen-6-ones: Synthesis, Structure and Antifungal Activity”的文章。